A minimum of 32% cocoa. Made with natural ingredients of high quality and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory. Ideal for the most demanding tastes, lovers of fine and creamy chocolate mixed with nuts, in this case almonds rolled and toasted at their optimum moment (20% almond content). Free of gluten and artificial additives. It comes in a bar of 100g.